Exclusive tuscan dinner

Exclusive tuscan dinner
We believe that the perfect dish doesn’t exist, cooking is not a challange but passion and love for the good food.

Every dish is prepared using local products from organic farms

To have dinner with someone is not simply to share food, but to share an experience, to discuss, to let time go by. Our kitchen is the point of convergence of Emma’s long experience and her passion for spices. Every meal is planned in advance with the guests, in order to meet every need and to find the perfect balance between flavours. Every dish is prepared using local products from organic farms, because a meal should not just be tasty but also healthy. Wine is a major aspect of our tradition, thus every menu has a matching wine from selected local wineries.

Book the dinner

Here are some examples of menus

Entrée: Courgette soufflé with ham curls and chickpea leaves
Pasta: Fresh ravioli filled with ricotta with a pecorino cheese and walnut sauce
Main course: Guinea fowl with rosemary and stewed carrots
Dessert: Mascarpone cream with strawberry and cherry sauce
Entrée: Spinach flan with a side of carrots with gorgonzola sauce
Pasta: Chestnut crepes with fresh vegetables and minty white sauce
Main course: Juniper and fennel flavoured pork fillets with potato fan
Dessert: Fresh fruit salad with home-made gelato